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May 2014: This restaurant is very nice and a bit upper class. It is modern inside and out. Lighting is dim for dinner and sets a romantic atmosphere as you can see in the photos. I stopped in late when I arrived in Chiang Mai.

The wait staff were excellent and very attentive. I ordered a typical Thai dish, Pad Chicken and Cashew. It was great, the best I had in Chiang Mai. For dessert I ordered a chocolate cake however here was the only mistake of the evening. The wait staff bought out a chocolate mousse dessert. It was rather small and I wasn’t a fan. Good, but not what I ordered. They were very apologetic.

I would definitely return and try some of the other dishes.

May 2017: My Second visit was also very good.  This time I ordered the Chicken Satay and for the main course I had the Chicken Penang (red curry).  Both were very good but the Penang was a little on the small size with the portion.

Directions: On the Ping River near the Nawarat Bridge.

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